Oh yes — Philly Cheesesteak Casserole is like all the flavor of a classic Philly sandwich packed into a warm, cheesy, bakeable dish. Perfect for weeknight dinners or game day! Here’s a foolproof recipe:
Philly Cheesesteak Casserole
Ingredients (Serves 4–6)
- 1 lb (450g) thinly sliced beef (ribeye or sirloin works best)
- 1 large onion, thinly sliced
- 1 large green bell pepper, thinly sliced
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp smoked paprika (optional)
- 1 cup shredded provolone or mozzarella cheese
- ½ cup shredded cheddar cheese (optional for extra flavor)
- 4–6 sandwich rolls or sub rolls, cut into cubes
- ½ cup cream or milk (optional, for a creamier texture)
Instructions
1. Preheat Oven
- Preheat oven to 375°F (190°C).
- Grease a 9×13-inch casserole dish.
2. Cook the Beef and Veggies
- Heat olive oil in a large skillet over medium-high heat.
- Add onions and bell peppers, sauté until soft (~5 min).
- Add garlic, beef, salt, pepper, and smoked paprika.
- Cook until beef is browned and cooked through, ~5–7 minutes.
3. Assemble the Casserole
- Place cubed rolls at the bottom of the casserole dish.
- Spread beef and veggie mixture evenly over bread cubes.
- Pour cream or milk over the top if using (makes it extra moist).
- Sprinkle provolone and cheddar cheese evenly on top.
4. Bake
- Cover with foil and bake for 20 minutes.
- Remove foil and bake additional 10 minutes until cheese is melted and bubbly.
5. Serve
- Let casserole cool 5 minutes before serving.
- Optional garnish: fresh parsley or chopped green onions.
Tips for the Best Philly Cheesesteak Casserole
- Use thinly sliced beef to mimic authentic Philly cheesesteak texture.
- Smoked paprika or a dash of Worcestershire sauce enhances umami flavor.
- Bread cubes soak up juices — using slightly stale rolls works best.
- Make it ahead of time: assemble and refrigerate, bake when ready.
💡 Optional Variations
- Mushroom Lover’s: Add sliced mushrooms to veggies.
- Spicy Kick: Add sliced jalapeños or a pinch of cayenne.
- Low-Carb: Skip the bread and layer with cauliflower rice.
If you want, I can make a “Cheesesteak Casserole Meal Plan” with 3 variations and side pairings that taste just like a Philly sandwich but are easy for a weeknight dinner.
Do you want me to do that?
